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dc.contributor.advisorIngs, Welby
dc.contributor.authorBurgestsmaier, Patricia
dc.date.accessioned2017-10-24T23:33:22Z
dc.date.available2017-10-24T23:33:22Z
dc.date.copyright2006
dc.date.created2017
dc.identifier.urihttp://hdl.handle.net/10292/10908
dc.description.abstractThis project questions and examines the impact of ‘take away’ culture on our society’s lifestyle. The research considers the term ‘take away’ in relation to food and to broader behaviours such as models of social conduct or lifestyle related to consumerism. The thesis embodies the creative exploration into the relationship between these areas and the outcome is an animated cyclic narrative that illustrates and reflects the concept of ‘take away’. The project is constituted as practice-based research. Seventy percent of the final assessment will be associated with the practical work and thirty percent with the contextualising exegesis.en_NZ
dc.language.isoenen_NZ
dc.publisherAuckland University of Technology
dc.subjectInstallationsen_NZ
dc.subjectArten_NZ
dc.subjectConvenience foodsen_NZ
dc.subjectSocial aspectsen_NZ
dc.titleTake Away Storiesen_NZ
dc.typeExegesis
thesis.degree.grantorAuckland University of Technology
thesis.degree.levelMasters Theses
thesis.degree.nameMaster of Art and Designen_NZ
dc.rights.accessrightsOpenAccess
dc.date.updated2017-10-24T22:10:35Z


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